[vc_row css=”.vc_custom_1589409003902{margin-bottom: 25px !important;}”][vc_column offset=”vc_col-lg-9 vc_col-md-9″ css=”.vc_custom_1589409048546{padding-top: 30px !important;}”][vc_row_inner][vc_column_inner][vc_custom_heading stripe_pos=”hide” text=”Listen to Story” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal”][vc_column_text] \r\n
The tool, which has a wooden sugar bowl and metal parts, is three-piece. There is a protruding belly in the middle of the boat.<\/p>\n
[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner content_placement=”middle”][vc_column_inner width=”1\/3″][stm_info_box align_center=”yes” title=”Type”]Wood[\/stm_info_box][\/vc_column_inner][vc_column_inner width=”1\/3″][stm_info_box align_center=”yes” title=”Era”]20th century[\/stm_info_box][\/vc_column_inner][vc_column_inner width=”1\/3″][stm_info_box align_center=”yes” title=”Size”]Length: 20cm. Width: 15cm.\n[\/stm_info_box][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_separator border_width=”2″ css=”.vc_custom_1642556754610{padding-top: 20px !important;}”][vc_custom_heading stripe_pos=”hide” text=”Story” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal”][vc_column_text css=”.vc_custom_1649970495651{margin-bottom: 20px !important;}”]<\/p>\n
“Cutting sugar, known as Erzurum sugar, is quite hard and can only be broken down into small\nparticles with a pair of scissors. The sugar – due to its structure and texture melts slower in the\nmouth as well as when mixed in the cup compared to the granulated sugar popularly used today.\nErzurum sugar – divided into smaller pieces is carefully placed under the tongue, ensuring the\nshortest contact with the sugar while sipping tea so that it does not melt quickly. The taste that will\nooze from under the tongue, meets with tea and is quickly sipped. You should not keep tea in your\nmouth for a long time; the dexterity of sipping it quickly will give you the luxury of drinking more\ntea with the same piece of sugar before the tea in the cup gets cold.”<\/p>\n
[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_separator border_width=”2″ css=”.vc_custom_1642556754610{padding-top: 20px !important;}”][vc_custom_heading stripe_pos=”hide” text=”Youtube Link” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal”][\/vc_column_inner][\/vc_row_inner][vc_column_text]<\/iframe>[\/vc_column_text][vc_separator border_width=”2″][\/vc_column][vc_column width=”1\/4″ css=”.vc_custom_1599566650568{padding-top: 30px !important;}”][stm_sidebar sidebar=”11264″][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row css=”.vc_custom_1589409003902{margin-bottom: 25px !important;}”][vc_column offset=”vc_col-lg-9 vc_col-md-9″ css=”.vc_custom_1589409048546{padding-top: 30px !important;}”][vc_row_inner][vc_column_inner][vc_custom_heading stripe_pos=”hide” text=”Listen to Story” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal”][vc_column_text][\/vc_column_text][vc_custom_heading stripe_pos=”hide” text=”Geschichte Anh\u00f6ren” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal”][vc_column_text][\/vc_column_text][vc_empty_space][\/vc_column_inner][\/vc_row_inner][vc_custom_heading stripe_pos=”hide” source=”post_title” font_container=”tag:h1|text_align:left” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal”][vc_separator border_width=”2″][vc_row_inner][vc_column_inner][vc_single_image source=”featured_image” img_size=”full” alignment=”center” style=”vc_box_border” onclick=”link_image”][\/vc_column_inner][\/vc_row_inner][vc_row_inner css=”.vc_custom_1642642917864{padding-top: 10px !important;}”][vc_column_inner][vc_custom_heading stripe_pos=”hide” text=”Work Description” google_fonts=”font_family:Montserrat%3Aregular%2C700|font_style:700%20bold%20regular%3A700%3Anormal” css=”.vc_custom_1649889926858{padding-bottom: 10px !important;}”][vc_column_text css=”.vc_custom_1649970429318{margin-bottom: 20px !important;}”] The tool, which has a wooden sugar bowl and metal parts, is three-piece. There<\/p>\n","protected":false},"author":1,"featured_media":11302,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/pages\/11709"}],"collection":[{"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/comments?post=11709"}],"version-history":[{"count":8,"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/pages\/11709\/revisions"}],"predecessor-version":[{"id":14381,"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/pages\/11709\/revisions\/14381"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/media\/11302"}],"wp:attachment":[{"href":"https:\/\/www.kenanyavuzetnografyamuzesi.org\/en\/wp-json\/wp\/v2\/media?parent=11709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}